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Stay healthy during this COVID-19 pandemic

as recommended by WHO and MOH Malaysia.


Laurent Bleu Medical Clinic is headed by a dietitian and works closely with doctors, nurses and lab technicians to provide our patients with the best multidisciplinary care possible. Located within UCSI College, our clinic is open to staff, students and the general public, offering a convenient and comprehensive one-stop centre for dietary services. 

The dietitian is well-versed on matters related to diet and nutrition. From eating healthy food to therapeutic disease diets, and even fad diets such as Ketogenic diet or Atkins diet, we provide consultation on diets that are based on evidence. Other than that, we provide dietary consultations for various medical conditions using Medical Nutrition Therapy (MNT). MNT includes a diet plan (diet menu) for therapeutic disease diets. The focus lies within providing the best evidence-based diet care with the utmost consideration for patient-centredness.


Trina Phua

BSc (Hons) Dietetics with Nutrition (International Medical University)

Manageable Medical Conditions with Diet

  • Weight Management
  • Type 1 and Type 2 Diabetes Mellitus
  • Hypertension
  • Dyslipidemia
  • Cardiovascular Disease
  • Chronic Kidney Disease
  • Liver disease
  • Cancer
  • Gout
  • GI Disorder
  • Rheumatic Disease
  • Pulmonary Disorder
  • Food Allergies/Intolerance

Our General Services

  • Diet Consultation
  • Wellness Consultation
  • Individualised Menu Planning
  • Meal Prescription
  • Body Composition Analysis (InBody 770)